Roasted Parmesan and Herb Sweet Potatoes

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Ingredients for Parmesan and Herb Sweet Potatoes include olive oil, grated cheese, Italian seasonings and garlic.


Sunday, January 21, 2018


10 min Prep Time | 35 min Cook Time | 45 min Total Time


3 large sweet potatoes, peeled and diced into small cubes

3 tablespoons olive oil

4 tablespoons grated Parmesan cheese

2 teaspoons Italian seasoning

1 teaspoon garlic powder

Parsley for garnish, if desired


Preheat oven to 400F. Lightly coat a large baking pan with non-stick cooking spray or line with parchment paper. Set aside. In a medium bowl, combine olive oil, Parmesan cheese, Italian seasoning, and garlic powder. Add diced potatoes and toss to coat. Spread potatoes in an even layer onto prepared pan. Bake for 32-35 minutes, or until lightly browned and crispy. Remove from oven and let cool for 5 minutes. Sprinkle with extra Parmesan cheese and parsley if desired. Serve immediately.